Baraki, a trendy and intimate tapas spot in New York, offers a diverse menu of small plates for breakfast and brunch. From Baked Honey Feta & Cherry Tomatoes with Pita Bread to Beef Sliders and Chicken Skewers, there is something for everyone. The appetizers showcase a fusion of flavors like the Bar Pizza with Kefalogaviera, Feta, and Cheddar. The sandwich selection is equally impressive, featuring unique options like the Gyro Bao Bun with caramelized onions. For mains, the Chicken Baraki stands out with its baked cutlet in mushroom bacon gravy. The ambiance at Baraki is classy and the service is top-notch, making it a great spot for a casual meal or a special occasion. Don't miss out on the full bar, live music, and happy hour specials.